Features Specifications:carrot clear juice concentrate   Product Name Carrot Clear Juice Concentrate Items Standards Odor and flavor Color Orange yellow to orange red Flavor Typical flavor of carrot Appearance Uniformity Impurity No foreign impurities Physical and chemical analysis Soluble solids (20Refractometric) , °BX 65.0±1.0  Insoluble solids (8°BX),V/V% ≤1.0  pH@Juice concentrate,20 oC 4.56.0 Acidity (as Citric Acid), % 0.51.2 As@8°BX, mg/kg ≤0.1 Cu@8°BX, mg/kg ≤5.0 Pb@8°BX, mg/kg ≤0.2 Microbiology Total plate count, ufc/ml ≤1000 Yeasts & molds, ufc/ml ≤20 Coliforms, MPN/100ml ≤3 PathogenSalmonella, Shigella, Staphylococcus aureus Not Detected