Features Specifications:Sell FERROUS GLUCONATE  FERROUS GLUCONATE : grey: granular, powder  We provide Ferrous Gluconate at competitive prices 2. Molecular Formula: C12 H 22 FeO 14 Anhydrous C12 H 22 FeO 14· 2H 2 O Dihydrate 3. Structural Formula: 4. Molecular Weight: 446.15 Anhydrous 482.17 Dihydrate 5. CAS No.: 12389-15-0 Dihydrate 299-29-6 Anhydrous 6. Specification: USP/FCC/BP grade 7. Characters: A greenish-yellow to grey powder or granules, freely but slowly soluble in water giving a greenish-brown solution, more readily soluble in hot water, practically insoluble in alcohol. 8. Application: Dietary supplement and food additive. a. The product is the black dye used to color ripe olive. b. The product is used as iron supplement to cure iron deficiency anemia. c. Iron nutrition enhancer: Used in grain products, beverage, dairy products, baby and child foods, table salt and double-layered candy; 9. Package: Fiber drum or all paper drum or kraft paper bag, 25Kg net each 10. Storage: Stored in well-closed containers in a dry place at room temperature 11. Transportation: Handle with care in order to avoid damaging the package, protect them from sunshine or rain.  Item Specification USPFCCAssay 97.0-102.0%97.0-102.0%Ferrous iron content: 11.0%-12.8%(calculated from assay on as is basis) Identification AB(+)AB(+)Loss on Drying 6.5-10.0%6.5-10.0%Chloride 0.07% max 0.07% maxSolubility: Slowly soluble in water (10g in 100ml at 40-50°C) Oxalic Acid No TurbidityNo Turbidity Sulfate 0.1% max 0.1% max Arsenic 3ppm max 3ppm max Bulk density: 0.66±0.02g/cm3(Granular) 0.83±0.02g/cm3(Powder)Lead 10ppm max 10ppm max Mercury 3ppm max 3ppm max Ferric Iron 2.0% max 2.0% max Reducing Sugar No red PercipitateNo red PercipitateOrganic Volatile Impurities Meet the requirements Particle Size 99% Thru 20-40mesh 40-60mesh 70meshTotal Aerobic Count 100/g max Total Molds 100/g max Total Yeasts 100/g maxE Coli and Salmonella