Detailed Selling Lead Description

Aspartame
Specification: Food Grade
CAS No: 22839-47-0 (FCCIV,1996)
Formulation structure: C14H18N2O5
Package: 25KG/carton
Heavy metal ≤10mg/kg
Storage:
Stored in Dark, dry, cool enviroment


Appearance: 
Colorless and transparent to white crystalline powder with strong sweet taste, The sugar content of its dilute solution is about 180 times than Sucrose

Introduction:
Aspartame is a new high-sweetness sweeteners amino acids.It is composed of L-aspartic acid and L-phenylalanine,called two peptides without bitter, chemical or metallic taste of some other artificial sweetener. Aaspartame can enhance the flavor of fruit and  reduce the bitter taste of coffee.Aspartame can effectively reduce the heat,and will not cause dental caries.It has the same function with similar protein metabolism.
Aspartame has good flavour,high sweet,lower calorific.It is safe and reliable and be widely used in carbonated drinks,fruit drinks, jams, fruit powder, instant coffee, frozen dairy products, jelly candy, chewing gum, candied fruit.
Aspartame can also be made into pills, tablets, powder or juice agent.