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Minimum Order:
10 Kilogram
Product Description
Lauroyl Arginate Ethyl Ester
Synonym?Ethyl lauroyl arginate
CAS?60372-77-2
INS?243
ELINECS: 00-11-0173-00
Molecular weight?421.02
Molecular formula ?C20H41N4O3Cl
Appearance: White Powder
Content: Not less than 95.0%.
Ethyl Laurate: Not less than 3.0%
L-Arginine: Not less than 1.0%
Application: Lauroyl arginate ethyl ester is a derivative of lauric acid, L-arginine and ethanol. Food Presevative.
Chitosan Series
CAS No.: 9012-76-4
EINECS No.: 222-311-2
Molecular Formula: C6H11NO4X2
Molecular Weight: 161.16
Appearance: Off-white powder
DAC degree: 85% - 95%
Viscosity: 50-800mpa.s
Particle Size: 40mesh, 60mesh, 80mesh, 100mesh.
Application: As a preservative and thickening agent.
Used as industrial wastewater and municipal sewage treatment agent, precipitation agent.
It is also used for anti-mildew of acidic substances, forming a transparent semi-permeable film on the surface.
Chitosan is a biocompatible, antibacterial and biodegradable polyelectrolyte with a wide range of biomedical and industrial applications.
Sodium Hyaluronate
Synonyms: Hyaluronic acid sodium salt; HA Sodium; Hyaluronate Sodium.
CAS No.: 9067-32-7
EINECS No.: 618-620-0
Molecular Formula: C14H22NNaO11
Molecular Weight: 403.31
Appearance: White Powder
Standard: EP/USP/BP
Grade: Cosmetic Grade, Food Grade, Pharma Grade.
Application: It is widely used in cosmetics, food field, healthcare products, it can be made into eye drops.
Pullulan,
Other Name: Aylopectin, fromcorn,Pululan;Pururan;Pullulane.
CAS No.: 9057-02-7
EINECS No.: 232-945-1
E number? E1204
Molecular Formula: C37H62O30n
Appearance: White Powder
Viscosity 10% solution, 30?: 100 - 180 mm2/s
Assay: Not less than 97.0%
Application: Pullulan possesses some distinct properties such as excellent transparent film–forming ability, moisture absorptivity, water solubility, non-toxicity, and adhesivity. These properties allow pullulan to find potential applications in various industries such as pharmaceuticals, cosmetics, food, and health care.
Trehalose
CAS No.: 99-20-7
EINECS No.: 202-739-6
Molecular Formula: C12H22O11
Molecular Weight: 378.3
Appearance: White Crystalline Powder
Assay: Not less than 99.0%
Application:
1 Prevent starch aging
2 prevent protein denaturation
3 inhibit lipid oxidative deterioration
4 correct taste
5 maintain the tissue stability and preservation of vegetables and meat
6 a lasting and stable energy source.
Coupons:
1.USD120.00 OFF for Order more than USD4,980.00
2.USD30.00 OFF for Order more than USD1,000.00
3.USD10.00 OFF for Order more than USD500.00
4. USD5.00 OFF for Order more than USD300.00
1. Nutrition Supplement: Arachidonic Acid, Allulose, Carnosine, Chondroitin Sulfate, Chromium Picolinate, Coenzyme Q10, Collagen Peptide, D-Glucosamine Series, Dimethyl Sulfone MSM, Docosahexaenoic Acid, Erythritol, Hyaluronic Acid, Gamma Aminobutyric Acid GABA, Gellan Gum, Superoxide Dismutase SOD, 5-Hydroxytryptophan 5-HTP,
Galactooligosaccharides GOS, Fructooligosaccharides FOS,
Levomefolate Calcium, Levomefolate Glucosamine, Melatonin.
2. Food Presevative: Chitosan Series, Lauroyl Arginate Ethyl Ester, Lysozyme, Natamycin, Nisin, Parabens Series, Polylysine, Pullulan, Trehalose.
3. Food Enzyme: Cellulase, Chymosin, Dextranase, Glucoamylase, Glucose Oxidase, Invertase, Lipase, Lysozyme,
Pectinase, Pullulanse, Rennet, Serrapeptase, Transglutaminase, Xylanase.
4. Flavour Fragrance Ingredients: 2,3,5,6-Tetramethylpyrazine Natural, Trans-2-Hexenal Natural, 2,3-Dimethylpyrazine, 2,5-Dimethylpyrazine, 2,6-Dimethyl Pyrazine, 5,6,7,8-Tetrahydroquinoxaline, 5-Methylquinoxaline.
5. Probiotic: Bifidobacterium Bifidum, Bifidobacterium Lactis, Bifidobacterium Longum, Lactobacillus Acidophilus, Lactobacillus Casei, Lactobacillus Plantarum, Lactobacillus Rhamnosus, Streptococcus Thermophilus.