dextrose anhydrous

Dextrose Anhydrous is a crystallized glucose made by crystallizing the liquid glucose syrup under high temperature, and then drying and packing the crystals. The crystals does not contain crystal water.

Dextrose Anhydrous is a crystalline glucose without crystal water. It is colorless crystalline or white crystalline powder; odorless and sweet tasting. Easily soluble in water, slightly soluble in ethanol.

Dextrose Anhydrous can be used to make glucose injection, sodium chloride and dextrose injection, compound sodium lactate glucose injection and other pharmaceuticals, and also used in the food industry as a sweetener.