Dextrose Monohydrate

Dextrose Monohydrate is a crystalline product made from corn starch through the processes of liquefaction, saccharification, refining, crystallization and drying.

Dextrose Monohydrate is colorless crystal or white crystalline or granular powder; odorless, sweet taste, hygroscopic, easily

soluble in water.

Used as a carbon source and raw material for fermentation in the fermentation industry, as a sweetener in the food

industry, and as a raw material for hydrogenation of other alcohols in the chemical synthesis industry.